La Dama
At La Dama, the atmosphere is as inviting as its delicious menu. From the moment you step inside, the vibrant decor and the warm ambiance make you feel at home. The restaurant blends traditional Mexican elements with a touch of modern chic, creating an environment where you can enjoy a relaxed yet refined dining experience. It’s perfect for both intimate dinners and group gatherings, and it gives you a taste of the lively spirit that defines Mexican culture.
But what truly sets La Dama apart is its commitment to authentic flavors. The restaurant offers a wide range of dishes, each prepared with a focus on quality ingredients and expert cooking techniques. Their passion for bringing fresh, bold, and unique flavors to the table shines through in every dish. Whether you’re a seasoned foodie or someone simply looking to explore new tastes, La Dama caters to every palate.
Signature Dishes at La Dama: Antojitos Steal the Spotlight
When you walk into La Dama, you can't miss the allure of their Antojitos – a selection of Mexican small plates that embody the restaurant’s spirit of bold, flavorful cuisine. These appetizers offer a unique blend of textures and flavors, each dish meticulously crafted to excite your taste buds.
Here’s a taste of some of the standout items from their Antojitos menu:
Chilitos Rellenos: These stuffed chilies are packed with flavorful ingredients that perfectly balance heat and savory goodness. A must-try for those who enjoy spicy, robust flavors.
Guacamole: You can never go wrong with fresh guacamole. La Dama elevates this classic with perfectly ripened avocados, accompanied by just the right blend of spices and a hint of lime for an added zing.
Vegetable Tlayuda: A crispy, earthy delight made with fresh vegetables. La Dama’s take on this dish brings out the natural flavors, creating a vibrant and satisfying meal.
Aguachile Negro de Ahi Tuna: A seafood lover’s dream! This dish features ahi tuna marinated in a spicy, tangy sauce that packs a punch. The combination of flavors and textures makes it a refreshing starter.
Tostada de Pulpo Al Ajillo: For those who love seafood, this octopus tostada is a delightful treat. The octopus is tender and perfectly seasoned, offering a delightful contrast with the crunch of the tostada.
Chicken Tinga Empanadas: These crispy empanadas are stuffed with smoky, slow-cooked chicken tinga, offering the perfect balance of spice and savory goodness.
Dos Moles: A classic Mexican sauce duo that’s rich, deep, and perfect for pairing with meats or veggies. It’s an essential part of La Dama’s culinary identity.
Datiles con Longaniza Y Tocino: A flavorful combination of dates, longaniza (Mexican sausage), and bacon, offering a unique sweet-salty flavor profile that's simply irresistible.
La Dama: A True Mexican Dining Experience in Milwaukee
What makes La Dama more than just a restaurant is its ability to transport diners to the heart of Mexican culinary tradition. Each dish tells a story of heritage, culture, and passion, blending traditional ingredients with contemporary presentation. The dedication to authenticity is evident not only in the food but in the overall experience, from the friendly service to the carefully curated drink list.
Whether you're a long-time local or visiting Milwaukee for the first time, a visit to La Dama is a must. The bold flavors, combined with the friendly atmosphere and impeccable service, make it a dining experience you won’t soon forget.
La Dama Reviews
My three girlfriends and I went to La Dama Mexican Kitchen & Bar in Walker's Point for dinner Friday night. A reservation is definitely needed for this cute and quaint restaurant! We ordered the guacamole, which was refreshing and pretty! I loved the pomegranate seeds and fruit on top. We each order the three taco dinner, my favorite tacos were the Tampiqueno (hangar steak) and the Pastorcito (guajillo glazed pork belly). They were flavorful, well-balanced, and the meat was very good quality and tasted great. I love how everything was seasoned. The staff were very friendly, including the cooks, who you can see when you arrive and leave the restaurant.
I've driven by La Dama several times and finally had a chance to stop in and try their food. I'm not sure what I pictured for the interior, but it was definitely cozy and laid out well to maximize their limited space (plus a few seats at the bar - where I sat). I didn't realize going in that the menu would be at a higher price point. I was skeptical about $8 tacos and as much as I wanted to mentally reprice them - once I ate a taco, I switched my mind, these are appropriately priced. I got 3 Pancita tacos (guajillo rubbed roasted pork belly...) and I still think about how impressed I was with these. In addition, I ordered Chillitos Rellenos (egg battered stuffed jalapenos with duck carnitas...) as an appetizer and after the first two plates, it wasn't hard to entice me to try dessert. Just three options on the menu, the bartender called attention to the Tarta de Arandanos and it was a great choice. If you're looking for a date night spot, this would be a good fit.
Great service. Love the cute outdoor patio. However the inside is very small. We opted for the guacamole and chips which was okay but the chips were very salty. Then we tried two specials: the fall stuffed poblano and the barbacoa tacos. I very much enjoyed the deconstructed barbacoa tacos! Their basic margarita was a little sweet for my liking. Their other cocktails were okay but would have liked to see more cocktails featuring tequila.
La Dama had been on my list for quite sometime, finally made a reservation & was so glad we did! The place was bustling on a warm Saturday night. We were seated indoors, right next to the host/ess stand which is in the middle of the dining area. We felt a bit cramped with so many people coming to check in, & it got to be a bit loud & hard to hear each other. All things aside, the food & service made up for it all! We started with the guacamole & aguachile rojo-very fresh start to our meal! For our entree, I chose the lamb shank birria-FAB-U-LOUS! It's hard to find lamb shank on the menu anywhere, so when I find it, I order it! Perfectly balanced, savory, umami goodness. My friend had the sea bass special & said it was delicious! I will return in the near future, but will ask to be seated on the patio.
My first encounter with La Dama was at an event. They had a great veggie dish in a parking lot full of meat dishes. Based on that my mom and I decided to visit the restaurant recently. We did not have a reservation, but we lucked into seats at the bar. We'll know to book ahead moving forward, because this is a small restaurant. The space is dark and moody, with fun art. There's a second small dining area in the back. We started with the queso - their version includes burrata and crab. Who can resist that? It was excellent, although like so many places, there were just a few pieces of toasted bread served with it. My dish was an appetizer, as was my mom's, but they were more than adequate sized to eat as a meal. Both were very good and reasonably priced. Mine seemed a little salty and I am a person who likes a lot of salt. A to-go order we brought home of pork was also much appreciated by the eater. Our cocktails were good as well. The bartender provided solid service and menu insight.